Thursday, November 5, 2009

Won Duck Wai.

He's there, faithfully parked along Persiaran Damansara Endah, across the busy road from Jalan Dungun, outside the Tudor-like apartments, facing the Shell petrol station, from around 8am till 2pm every workday.

Just Mr. Won and his bike load of Chee Cheong Fun (steamed rice noodle roll), and an assortment of Yong Tau Foo (fish meat paste stuffed beancurd and vegetables) pieces.

What you need to do is pick and choose what you like onto a plate, or a plastic wrap for takeaway, ask for the 'flat' or 'rolled-up' Chee Cheong Fun, and pour in the sweet sauce and/or chili sauce, plus a few sprinkles of sesame seeds and vegetable oil, and it's ready to eat.

Just for kicks, do ask for some soup which soaks the Yong Tau Foo pieces, after you're done with everything on your plate. Trust me, that's one of life's many simple pleasures that you won't get enough of.

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