Delightfully How Yekee.

A bunch of us headed out to Section 17, PJ to try out the homemade wantan mee place that was located a few doors up the block from How Yekee. But it was closed.

So further down Jalan SS17/10 we went, to the corner shop. How Yekee is one of the strangely named kopitiams that carry one or two of my favourites.

The Kampar Noodles being one, served in delightful curry, tomyam or plain soup. And an excellent variety of Kampar Noodles 'yong liu' treats that you'll get in up-north Ipoh but seldom find in restaurants across PJ or KL.

Then there's the Little Wok Fookin Mai Fun Meen (Hokkien Fried Meehoon Mee) that is complemented by crunchy cabbage, choy sum, prawns and pork slices, deliciously fried in glorious black caramelised soy sauce.

Obviously, the intended place of visit was completely erased from our minds.